Sixteenth International Conference on Food Studies

  • Living with Water: Food and Life
  • 10-12 October 2026
  • University of Osaka, Japan + Online

Themes and Special Focus

Founded in 2011, the Food Studies Research Network is brought together around a common interest to explore new possibilities for sustainable food production and human nutrition, and associated impacts of food systems on culture. We seek to build an epistemic community where we can make linkages across disciplinary, geographic, and cultural boundaries. As a Research Network, we are defined by our scope and concerns and motivated to build strategies for action framed by our shared themes and tensions.

The Sixteenth International Conference on Food Studies calls for research addressing the following annual themes and special focus:

  • 2026 Special Focus—Living with Water: Food and Life
  • THEME 1: FOOD PRODUCTION AND SUSTAINABILITY
  • THEME 2: FOOD, NUTRITION, AND HEALTH
  • THEME 3: FOOD POLITICS, POLICIES, AND CULTURES

Research Network Chairs

Hennie Fisher

Hennie Fisher

University of Pretoria, South Africa

(English)

Blanca Rosa Aguilar Uscanga

Blanca Rosa Aguilar Uscanga

University of Guadalajara, Mexico

(Spanish)

Local Conference Chairs

Dr. Taro Mochizuki

Dr. Taro Mochizuki

Professor at the Graduate School of Humanities, The University of Osaka, Japan

Toshiaki Shimizu

Toshiaki Shimizu

Japan Food Studies College Director; Lecturer of Otani University

Naoto Konomi

Naoto Konomi

Japan Food Studies College Director; International Consultant in Food Systems

Sawako Murayama

Sawako Murayama

Japan Food Studies College Director; Lecturer, Graduate School of Business Strategy, Kwansei Gakuin University

Daisuke Nakajima

Daisuke Nakajima

Japan Food Studies College Director; Lecturer Osaka Tourism University

Yu Mizui

Yu Mizui

Japan Food Studies College Director; Food Activities. Founder of Cocowell Corporation

Takuya Arai

Takuya Arai

Japan Food Studies College Director; Board Member, Japan Tourism Nation Platform General Incorporated Association

Hiroaki Ukita

Hiroaki Ukita

Japan Food Studies College Director; Food Activists. Owner Chef

Aiko Tanaka

Aiko Tanaka

Japan Food Studies College Founder

Conference Partners

Stay Up To Date

To get regular updates sign up for our newsletter, like us on Facebook and Instagram, follow us on X, or join the Scholar Community.